{"id":11550,"date":"2022-11-03T13:38:25","date_gmt":"2022-11-03T12:38:25","guid":{"rendered":"https:\/\/salonvin.sk\/?p=11550"},"modified":"2022-11-04T13:01:40","modified_gmt":"2022-11-04T12:01:40","slug":"degustacia-vin-z-dielne-golguz-vinarstva-ktore-sa-pije-pod-eiffelovkou","status":"publish","type":"post","link":"https:\/\/salonvin.sk\/de\/degustacia-vin-z-dielne-golguz-vinarstva-ktore-sa-pije-pod-eiffelovkou\/","title":{"rendered":"Degust\u00e1cia v\u00edn z dielne Golguz, vin\u00e1rstva, ktor\u00e9 sa pije pod Eiffelovkou"},"content":{"rendered":"
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[vc_custom_heading text=”Degust\u00e1cia Golguz v\u00edn v N\u00e1rodnom sal\u00f3ne v\u00edn SR” use_theme_fonts=”yes”]

Pr\u00eddite ochutna\u0165 v\u00edna od vin\u00e1rstva Golguz, ktor\u00e9 maj\u00fa v\u00fdnimo\u010dn\u00e9 podmienky pre v\u00fdrobu v\u00edna v\u010faka vhodn\u00fdm mikroklimatick\u00fdm podmienkam. Prospieva tomu aj rieka V\u00e1h, ktor\u00e1 pretek\u00e1 Hlohovcom.<\/p>\n

Degust\u00e1ciu bude vies\u0165 p\u00e1n Ing. Miroslav Hrn\u010d\u00e1r z vin\u00e1rstva Golguz.<\/p>\n

Degustova\u0165 budeme 8 vzoriek v\u00edna.<\/p>\n

KEDY:<\/strong> 24.11.2022, 18.00 – 21.00<\/p>\n

KDE:<\/strong> N\u00e1rodn\u00fd sal\u00f3n v\u00edn SR, Radni\u010dn\u00e1 1, Bratislava<\/p>\n

\u010cAS:<\/strong> 18.00 – 21.00<\/p>\n<\/div><\/div>

Kupujte vstupenku tu<\/span><\/a><\/div><\/div><\/div><\/div><\/div><\/div><\/section>
[vc_custom_heading text=”Technol\u00f3gia v\u00fdroby, vinohrady” use_theme_fonts=”yes”]

Golguz dopestuje hrozno v\u00fdhradne vo vlastn\u00fdch viniciach. Nov\u00e9 v\u00fdsadby realizujeme v\u00fdberom najvhodnej\u0161\u00edch klonov odr\u00f4d vini\u010da kvalitn\u00fdmi sadenicami z Nemecka a Rak\u00faska. Po zbere nasleduje r\u00fdchle a \u0161etrn\u00e9 spracovanie. V\u0161etky v\u00edna s\u00fa vyroben\u00e9 modernou technol\u00f3giou riaden\u00e9ho kvasenia + \u0161etrn\u00e9 spracovanie hrozna. Pneumatick\u00e9 lisy \u2013 \u0161etrne spracov\u00e1vaj\u00fa hrozno. Hroznov\u00e1 \u0161\u0165ava sa ferment\u00e1ciou prirodzene men\u00ed na v\u00edno. Riaden\u00e1 ferment\u00e1cia bielych v\u00edn (pou\u017eitie \u010dist\u00fdch kult\u00far kvasiniek), prebehne pri teplot\u00e1ch od 13 a\u017e 20 \u00b0C. Technol\u00f3g preber\u00e1 kontrolu nad t\u00fdmito procesmi a v\u00fdsledok prich\u00e1dza vo forme pln\u00fdch elegantn\u00fdch svie\u017eich v\u00edn s pr\u00edjemn\u00fdm, odrodovo typick\u00fdm charakterom. Biele odrody le\u017eia v nerezov\u00fdch n\u00e1dob\u00e1ch. V\u00edna od Golguzu maj\u00fa charakter. Technol\u00f3gii v\u00fdroby \u010derven\u00fdch v\u00edn sa venuje v pivnici ove\u013ea menej pozornosti, o to viac sa jej venuje vo vinici. \u010cerven\u00fdm v\u00ednam \u010dasto sta\u010d\u00ed dopria\u0165 len dostatok \u010dasu na zrenie a ich potenci\u00e1l determinovan\u00fd ro\u010dn\u00edkom a snahou vo vinici sa s\u00e1m prejav\u00ed. Ve\u013ek\u00e1 \u010das\u0165 \u010derven\u00fdch v\u00edn zrie v barikov\u00fdch (obj. 225 l) a klasick\u00fdch dreven\u00fdch sudoch (obj. 3500 l). V\u00edna z vin\u00e1rstva Golguz n\u00e1jdete na Slovensku vo v\u0161etk\u00fdch dobr\u00fdch vinot\u00e9kach, kvalitn\u00fdch re\u0161taur\u00e1ci\u00e1ch. Mno\u017estvo \u013eadov\u00e9ho v\u00edna, ktor\u00e9 je \u0161pecialitou, putuje aj do Franc\u00fazska, kde si na\u0161lo mnoho z\u00e1kazn\u00edkov, a tak sa m\u00f4\u017ee sta\u0165, \u017ee V\u00e1m ho pon\u00faknu pod Eifelovkou na Champs-\u00c9lys\u00e9es. Pomerne ve\u013ek\u00e9 mno\u017estv\u00e1 v\u00edna putuj\u00fa aj na dynamicky sa rozv\u00edjaj\u00face trhy juhov\u00fdchodnej \u00c1zie, ktor\u00e1 za\u010d\u00edna objavova\u0165 kr\u00e1su ukryt\u00fa vo v\u00edne.<\/p>\n<\/div><\/div>

Kupujte vstupenku tu<\/span><\/a><\/div><\/div><\/div><\/div>
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[vc_custom_heading text=”Odkaz Ferdinanda Fussmana” use_theme_fonts=”yes”]

Narodil sa 27. augusta 1884, poch\u00e1dzal zo slovinsk\u00e9ho mesta Maribor, odkia\u013e sa za\u010diatkom 20. storo\u010dia pres\u0165ahoval na Slovensko. V roku 1916 odk\u00fapil v\u00e4\u010d\u0161iu \u010das\u0165 pozemkov medzi Bojni\u010dkami a Dvorn\u00edkmi, kde zalo\u017eil vlastn\u00e9 vinohradn\u00edctvo s n\u00e1zvom Panonia. Do roku 1924 postupne vybudoval rozsiahly vinohradn\u00edcky are\u00e1l s men\u0161\u00edm ka\u0161tie\u013eom pri ceste, ktor\u00fa vyu\u017e\u00edvala rodina ako letn\u00e9 s\u00eddlo.<\/p>\n

Vo Viniciach sa pestovali hlavne druhy ako Veltl\u00ednske zelen\u00e9 a \u010derven\u00e9, Silv\u00e1n zelen\u00fd, Diev\u010die hrozno, Gamay biely, Rizling, \u010cabansk\u00e1 perla, Malingre, Mu\u0161k\u00e1t Ottonel, Burgundsk\u00e9 modr\u00e9, Tram\u00edn, Ezerj\u00f3 a Medovec, pri\u010dom kapacita firemn\u00fdch pivn\u00edc v Hlohovci a \u0160algo\u010dke dosahovala 6 000 hektolitrov v\u00edna.<\/p>\n

Rodina Ferdinanda dlho odol\u00e1vala holokaustu, preto\u017ee patrila do z\u00e1mo\u017enej rodiny, ale napokon bola cel\u00e1 rodina deportovan\u00e1 do koncentra\u010dn\u00e9ho t\u00e1bora a pre\u017eil iba syn Oskar, ktor\u00fd emigroval do Nemecka.<\/p>\n

Golguz pokra\u010duje v trad\u00edcii Ferdinanda Fussmana.<\/p>\n<\/div><\/div>

Kupujte vstupenku tu<\/span><\/a><\/div><\/div><\/div><\/div><\/div><\/div><\/section>
<\/div>
[vc_custom_heading text=”Ochutnajte to najlep\u0161ie zo Slovenska” font_container=”tag:h2|text_align:center” use_theme_fonts=”yes”]
<\/div>

V na\u0161ej ponuke n\u00e1jdete kolekciu kvalitn\u00fdch v\u00edn, ktor\u00e9 pre\u0161li pr\u00edsnym v\u00fdberom najvy\u0161\u0161ej vin\u00e1rskej s\u00fa\u0165a\u017ee na Slovensku. Ochutnajte to najlep\u0161ie, \u010do na\u0161i vin\u00e1ri dopestovali a vytvorili s l\u00e1skou.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

<\/div>
Pozrite si v\u00fdber TOP v\u00edn<\/span><\/a><\/div><\/div><\/div><\/div><\/div><\/div><\/section>\n","protected":false},"excerpt":{"rendered":"[vc_custom_heading text=\"Degust\u00e1cia Golguz v\u00edn v N\u00e1rodnom sal\u00f3ne v\u00edn SR\" use_theme_fonts=\"yes\"]Pr\u00eddite ochutna\u0165 v\u00edna od vin\u00e1rstva Golguz, ktor\u00e9 maj\u00fa v\u00fdnimo\u010dn\u00e9 podmienky pre v\u00fdrobu v\u00edna v\u010faka vhodn\u00fdm mikroklimatick\u00fdm podmienkam. Prospieva tomu aj rieka V\u00e1h, ktor\u00e1 pretek\u00e1 Hlohovcom. Degust\u00e1ciu bude vies\u0165 p\u00e1n Ing. Miroslav Hrn\u010d\u00e1r z vin\u00e1rstva Golguz. Degustova\u0165 budeme 8 vzoriek v\u00edna. KEDY: 24.11.2022, 18.00 – 21.00 KDE:...","protected":false},"author":2,"featured_media":11551,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"class_list":["post-11550","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vinarske-novinky"],"yoast_head":"\nDegust\u00e1cia v\u00edn z dielne Golguz, vin\u00e1rstva, ktor\u00e9 sa pije pod Eiffelovkou - Sal\u00f3n v\u00edn<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/salonvin.sk\/de\/degustacia-vin-z-dielne-golguz-vinarstva-ktore-sa-pije-pod-eiffelovkou\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Degust\u00e1cia v\u00edn z dielne Golguz, vin\u00e1rstva, ktor\u00e9 sa pije pod Eiffelovkou - 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