We recommend serving the wine at a temperature of 10 °C as an aperitif or digestif at the end of a rich menu in combination with quality cheeses or sweet desserts.
Vintage: 2024
Character: semi-dry
Category: PDO
Winemaker: Víno Mrva & Stanko, a.s.
Vintage: 2024
Character: semidry
Category: CHOP
Obsah alkoholu: 13,00 %
Alcohol content: 6,20 g/l
Residual sugar: 11,20 g /l
Volume: 0,75 l
Origin of grapes: Nitrianska vinohradnícka oblasť
*Obsahuje oxid siričitý
